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How much do you know about food and beverages?

Question 1

Meaning "little belt," what food is made with skirt steak cut from the diaphragm and given to Tejano farm hands in the 1930s as scraps by West Texas butchers?

Question 2

The breaded tenderloin is a characteristic sandwich of what state?

Question 3

Someone who is lactose intolerant cannot consume which of the following?

Question 4

Cooking at Gas Mark 3 is equivalent to what temperature in Celsius?

Question 5

Which cocktail is made of run, sugar and lime juice?

Question 6

Which is not a flavor of "Original Fruit Skittles"?

Question 7

In what year was Lilt introduced?

Question 8

Malt whisky only has malted barley. What makes a blend?

Question 9

In what season are soybeans harvested?

Question 10

What is the most popular tea in the world, and especially so in the US?

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