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How much do you know about food and beverages?

Question 1
What is the term for a restaurant-brewery?
Question 2
Which organs are failing when you need to have dialysis?
Question 3
When and under what name was spray cheese in a can first marketed?
Question 4
What kind of chocolate was used in an Ice Breaker bar?
Question 5
Sea food is often served "en brochette." If you see this on a menu, how will your food arrive?
Question 6
Mixing Scotch whisky and Drambuie will produce which drink?
Question 7
In what year did Nescafe originate in Switzerland?
Question 8
What is the principal ingredient in the dish duxelles?
Question 9
What tea company was bought by Starbucks in 1999?
Question 10
Where was "Cracker Jack" first introduced?
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