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Food Quiz: Sudden Death
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Question 1 of 15
What type of food is ghee?
Clarified butter
A type of bread
Dried meat
Fermented milk
Question 2 of 15
Which vitamin is found in high amounts in citrus fruits?
Vitamin A
Vitamin K
Vitamin C
Vitamin D
Question 3 of 15
What is the main ingredient in the Middle Eastern dish falafel?
Rice
Potatoes
Lentils
Chickpeas
Question 4 of 15
What cheese is traditionally used on Greek salads?
Halloumi
Brie
Feta
Mozzarella
Question 5 of 15
What alcoholic drink is made from fermented rice?
Shochu
Baijiu
Soju
Sake
Question 6 of 15
Which nut is used to make marzipan?
Almond
Cashew
Pistachio
Walnut
Question 7 of 15
What kind of pastry is used in a traditional baklava?
Choux
Puff
Shortcrust
Filo
Question 8 of 15
Which country is the origin of the dish paella?
France
Italy
Portugal
Spain
Question 9 of 15
What color is a ripe plantain typically before cooking?
Red
Orange
Green
Yellow
Question 10 of 15
Which spice is obtained from the dried stigma of a flower?
Saffron
Clove
Cinnamon
Nutmeg
Question 11 of 15
What is tempeh made from?
Mung beans
Soybeans
Tofu curds
Seitan
Question 12 of 15
Which meat is traditionally used in a shepherd’s pie?
Pork
Lamb
Beef
Chicken
Question 13 of 15
What’s the Italian name for a wood-fired oven used to bake pizza?
Griglia
Padella
Stufa
Forno
Question 14 of 15
Which type of sugar is often used in making meringue?
Rock sugar
Brown sugar
Icing sugar
Caster sugar
Question 15 of 15
Which fruit is used in the making of Worcestershire sauce?
Tamarind
Pear
Date
Fig
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