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Food Quiz: Sudden Death
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Question 1 of 15
What type of food is ghee?
Dried meat
Fermented milk
A type of bread
Clarified butter
Question 2 of 15
Which vitamin is found in high amounts in citrus fruits?
Vitamin K
Vitamin A
Vitamin C
Vitamin D
Question 3 of 15
What is the main ingredient in the Middle Eastern dish falafel?
Lentils
Chickpeas
Potatoes
Rice
Question 4 of 15
What cheese is traditionally used on Greek salads?
Brie
Halloumi
Feta
Mozzarella
Question 5 of 15
What alcoholic drink is made from fermented rice?
Shochu
Soju
Baijiu
Sake
Question 6 of 15
Which nut is used to make marzipan?
Almond
Pistachio
Walnut
Cashew
Question 7 of 15
What kind of pastry is used in a traditional baklava?
Filo
Choux
Puff
Shortcrust
Question 8 of 15
Which country is the origin of the dish paella?
Spain
Italy
France
Portugal
Question 9 of 15
What color is a ripe plantain typically before cooking?
Red
Orange
Yellow
Green
Question 10 of 15
Which spice is obtained from the dried stigma of a flower?
Nutmeg
Cinnamon
Clove
Saffron
Question 11 of 15
What is tempeh made from?
Seitan
Mung beans
Soybeans
Tofu curds
Question 12 of 15
Which meat is traditionally used in a shepherd’s pie?
Lamb
Beef
Pork
Chicken
Question 13 of 15
What’s the Italian name for a wood-fired oven used to bake pizza?
Griglia
Stufa
Padella
Forno
Question 14 of 15
Which type of sugar is often used in making meringue?
Icing sugar
Rock sugar
Caster sugar
Brown sugar
Question 15 of 15
Which fruit is used in the making of Worcestershire sauce?
Fig
Tamarind
Date
Pear
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