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How much do you know about food and beverages?

Question 1

What is the Japanese dish hoshizakana?

Question 2

Who was the first Fritos cook?

Question 3

What makes a Bloody Mary "bloody"?

Question 4

Who coined the phrase "junk food"?

Question 5

Meaning "fire meat," what Korea dish consists of thinly sliced and well-marinated beef?

Question 6

What is the name for the hawaiian food that is like sushi without the fuss?

Question 7

Which chef has been the host of "Pick of the Day", "Meals Without Meat" and "Food in a Flash"?

Question 8

The first known ice cream recipe to include actual cream suggested a number of fruits as the flavoring. Which of these was not one of them?

Question 9

What is NOT used in the making of traditional guacamole?

Question 10

Cuajada' is the Spanish equivalent of which old fashioned dessert?