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How much do you know about food and beverages?
Question 1
The Bath Chap is a traditional cut of which meat?
Question 2
Chef Fergus Henderson is noted for his traditional British cuisine, and using what ingredient?
Question 3
A dried Zante Black Corinth grape is known as a what?
Question 4
The menu at Thomas Keller's "The French Laundry" consisted of prix fixe meals of what price in 2007?
Question 5
Yummy! Where do people eat chapulines (grasshopper), escamoles (ant eggs) and gusanos de maguey (marguey worms)?
Question 6
With a name meaning "strong strong" in Hawaiian, mahi-mahi contains just 85 calories and seven grams of saturated fat per 7.5-ounce serving. And it's been renamed to avoid confusion. What is it once called?
Question 7
In which city is the worlds largest brewery?
Question 8
Which of the following is not featured at a popular restaurant or fast food chain?
Question 9
A thick, moldable paste made of chocolate and glucose is called what?
Question 10
Which of the following is NOT a name of a Mountain Dew product?
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